Get Your Harris county Food Manager Certificate & More
Responsible Training is the easiest way for you to get your food handler, food manager or TABC training. Our online courses are quick to complete and let you print out your own certificate when you’re done. We are the premier food safety experts in the nation, providing certificates that our students can count on. Learn more about our classes by clicking the links below and get your certificate today!
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Responsible Training has partnered with the Harris County Public Health Department to offer a comprehensive Online Food Manager training program and has provided a complimentary COVID-19 Awareness course for food service workers. This bundle also includes a TABC seller-server training course. The course price includes the cost of training as well as the Harris County registration fee, eliminating any need to visit or contact the Health Department after completion. During this course you will learn the principles of food safety, how to manage your staff to prevent the spread of foodborne illness and how to safely operate a food establishment. For more information click below.
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$84.99 | |
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Responsible Training has partnered with the Harris County Public Health Department to offer a comprehensive Online Food Manager training program and has provided a complimentary COVID-19 Awareness course for food service workers. The course price includes the cost of training as well as the Harris County registration fee, eliminating any need to visit or contact the Health Department after completion. During this course you will learn the principles of food safety, how to manage your staff to prevent the spread of foodborne illness and how to safely operate a food establishment. For more information click below.
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$74.99 | |
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El condado de Harris se ha asociado con la compañía Responsible Training para ofrecer un programa completo de entrenamiento de gerentes de alimentos, por internet. El precio del curso incluye el costo del entrenamiento y la cuota de registración con el condado de Harris, esto eliminará la necesidad de visitar o contactar las oficinas del departamento de salud cuando se complete los requisitos del curso. En esta clase aprenderá lo fundamental en seguridad de los alimentos, como monitorear y entrenar a sus empleados para prevenir la propagación de enfermedades transmitidas por alimentos y también como manejar con seguridad un establecimiento que sirve alimentos al público. Para más información por favor haga clic en el siguiente enlace.
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$74.99 |